Delightfully Gluten Free (TM)

Month: November 2007

  • Happy Thanksgiving!

    All’s quite on the western front. The guests have departed, the baby and husband are sleeping, and the older boy is playing quietly by himself. The only noise is the click-clacking of my keyboard. We had a fabulous Thanksgiving dinner! Andy’s parents came over and shared our feast, and we had a fun time. Even […]

  • Steak Nachos

    What do you do with leftover steak? Why, nachos, of course. I had been chopping my onions and celery for tomorrow’s stuffing (because I’ll get it in the crock pot in the morning), and decided to cut up last night’s steak leftovers. I let the meat sit in a bowl of apple juice for about […]

  • The Gloriousness That Is Pancakes

    Ah, I love breakfast. It is the most important meal of the day, after all.Well, I just have to say, y’all are in for a real treat when Roben Ryberg’s new cookbook comes out in April. I should know – I’ve made probably 50 of the recipes. We love these pancakes (and I’m sure the […]

  • 15 Large Apples?

    I’ve prepared for naught.Thanksgiving was going to be great fun. That was before my two boys got pneumonia and my hubby and I got bronchitis. Even though we’re all on antibiotics now, we don’t want to chance getting everyone sick, especially since one SIL is pregnant, and the other one and my 2 brothers all […]

  • Peanut Butter Cookies for Newbies

    This is an old standby for peanut butter cookies for us gluten-freers. But I am not kidding, this actually makes the best peanut butter cookies. The other firefighters always have Andy make these. They call him Keebler, and they tell him to go Keeble (it’s their verb for make cookies). Peanut Butter Cookies 1 egg1 […]