-
My Latest Whisperings
- Tasty Bite Indian Meals
- On Being a Personal Chef – Chef Janet K
- thinkThin Bars and Giveaway
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
- Stubb’s Sauces, Spice Rubs, and Giveaway
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
Categories
-
-
Daily Archives: April 5, 2008
A Visit From Anna
Our support group had the wonderful pleasure today of listening to (and watching) Breads From Anna creator, Anna Sobaski. She had prepared for this meeting by spending 2 days in the kitchen so that she had plenty of food for … Continue reading
Posted in Breads, Healthy-ish
2 Comments
Pineapple Upside-Down Cake
I found my camera! It was hiding in some otherwise-empty bag on the floor of my bedroom. Now how did it get there? Oh, well. It’s found. To celebrate, I have a lovely picture of a pineapple upside-down cake. I … Continue reading
Posted in Desserts
2 Comments