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A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
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Daily Archives: May 26, 2008
Jalapeño Poppers
I hope everyone had a wonderful Memorial Day weekend. I sure did. Andy went jalapeño-happy today. He made jalapeño poppers, chicken-wrapped jalapeños, salsa with jalapeños, and grilled some jalapeño sausage (Eckrich, I think). In the picture, the chicken one is on … Continue reading
Posted in Appetizers, Main Dish
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