Delightfully Gluten Free (TM)

Month: August 2008

  • The Ice Dream Cookbook

    I received this new cookbook a few weeks ago, and had hoped to give a thorough review.  Alas, it was not to be, as I have been put on bedrest (but now I have a laptop).  So, even though I have not actually made any of the recipes, I will review the rest of the […]

  • DeBoles Multi Grain Pasta

    DeBoles has a new pasta out – a multi grain penne.  I can’t even find the product listed on their website. To me, it tastes just as good as their rice pastas.  We had it tonight as mac ‘n cheese with hot dogs (Andy’s idea).  It didn’t get mushy, and it held up pretty well […]

  • New Page – Cookbooks

    Please check out my latest page about cookbooks.  I’d like some feedback on it.  Hopefully it will be helpful to others, and to myself.  I would also like to make sure the link and file are working properly for everyone.  Thanks.

  • Lower Carb Pizza Crust

    Which, of course, means I can eat more. I’ve been making Roben Ryberg’s corn and rice-based pizza crust for over a year now.  I decided to be a little different tonight and make the rice-only version and use brown rice flour.  A carb difference of 10 grams a slice (if sliced into 12 pieces, 15 […]

  • Better Balance

    I must admit – I was reluctant to try these.  I was pretty sure they were going to be gross. However, I was pleasantly surprised. Better Balance protein creations are made by Kay’s Naturals.  In their gluten-free line, they have protein chips, Kruncheeze, cereals and pretzels.  They are really good for me to take as […]