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My Latest Whisperings
- When They Surprise You…In a Good Way
- Tasty Bite Indian Meals
- On Being a Personal Chef – Chef Janet K
- thinkThin Bars and Giveaway
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
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Monthly Archives: August 2008
A Pampered Chef Party!
Last week, my friend Nicole threw a Pampered Chef party. She wanted to make sure that I could be fully involved, so she and her consultant decided to do a 6 O’Clock Salads party. Prior to the party, Nicole sent … Continue reading
Posted in Dining Out, Healthy-ish, Reviews, Salads
6 Comments
Trader Joe’s Pancake Mix
This morning we made our first batch of Trader Joe’s gluten-free pancakes. First, I have to say thank you to my Mom and Dad for getting some for me while they were in California. Thanks! Trader Joe’s has a pretty … Continue reading
Posted in Uncategorized
3 Comments
Chicken… For The Soul
Nope, I’m not talking soup. It’s chicken fried steak for the soul. Yeah, you heard me. I’ve been having a rough time lately with food. It’s kind of odd, because I was doing really well with the whole gestational diabetes … Continue reading
Posted in Uncategorized
3 Comments
CD At The Olympics
Are you all excited about the summer Olympics? We love watching the Olympics. Did you know that Celiac Disease is being “represented” at the Olympics this year? Runner Amy Yoder-Begley has Celiac Disease. She will be competing in the 10,000 … Continue reading
Posted in Uncategorized
2 Comments
