My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
Psst…Archives are here
Monthly Archives: January 2009
The Gluten Intolerance Group of North America (GIG) has added a new consumer handout to their website for you to download – free. The new publication “Hospital Stays Made Safe” provides a quick explanation of the needs of a GF … Continue reading
Is non-celiac gluten intolerance as important as celiac disease? I have just finished reading Healthier without Wheat: A new understanding of wheat allergies, celiac disease, and non-celiac gluten intolerance, by Dr. Stephen Wangen. You may recognize this name from my … Continue reading
Andy and I have been making cookies lately out of the book Gluten-Free Cookies by Jeanne Basye. I find it to be a good cookbook, with lots of interesting cookies. Braden loves to look at the pictures to choose a … Continue reading
North Texas Gluten Intolerance Group’s book sale continues. We are putting some books up on Ebay now. Check it out. We will probably be adding some more, too. Andy has now packed the books under the kids’ beds, because he … Continue reading