-
My Latest Whisperings
- On Being a Personal Chef – Chef Janet K
- thinkThin Bars and Giveaway
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
- Stubb’s Sauces, Spice Rubs, and Giveaway
- Happy Mother’s Day! and Turning Down Food Gifts
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
Categories
-

Monthly Archives: February 2010
Decadent Chocolate Cake – GFP
I am just loving the Olympics! How about you? What is your favorite Winter Olympic Sport? Mine is figure skating, particularly the ice dancing. Those couples make what they are doing look like so much fun. What else is fun? … Continue reading
Cheesy Chowder Soup – Mixes from the Heartland
It was snowing again in Texas, a strange occurrence, indeed. What better dinner is there to have on a cold, snowy day than a soup, stew, or chowder? For dinner last night, we chose a mix sent to us by … Continue reading
Posted in Reviews
Leave a comment
King Arthur Flour Takes On Gluten-Free
It says a lot about my recent lack of posting, that I only got 2 comments on a giveaway. We’ll try to do better next time. Lucky commenter Shelly has won a $25 gift card to the Kroger family of … Continue reading
Posted in Celiac/GF News
9 Comments
Gluten-Free Birthdays
I know I’ve been spacey lately – there’s been so much going on. I think I’ve finally gotten the allergens out of my house that have been plaguing me the past 2 months (and I got a new vacuum in … Continue reading
Posted in Reviews
Leave a comment
Box Tops for Education and a Giveaway
A couple of weeks ago, I went at my usual time to help in one of the second grade classes at Braden’s school. Due to some changes in schedules that day, I ended up working in the office instead. I … Continue reading
Posted in Uncategorized
2 Comments
