My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Monthly Archives: March 2010
Yesterday, a friend joined me in my quest for a cleaner house. I’m throwing together a last-minute birthday party for Braden tomorrow (since we’ve been so crazy busy lately) at my house. Of course, since I had an extra guinea … Continue reading
Ginger over at Gluten-Free in Georgia (and Florida) wrote about (and reprinted) this disturbing article about gluten-free food trends. I’m going to let you visit her and read about it there, along with her snarky comments (which I quite enjoy, … Continue reading
I’ve always known that Boar’s Head had some gluten-free meats and cheeses, but I’m not sure I realized that ALL of their meats and cheeses AND condiments were gluten-free. But they are, and always have been. Boar’s Head has recently … Continue reading
Congratulations to Aileen (chosen by random.org), you are the winner of the $25 gift card to P.F. Chang’s to try out the new gluten-free menu!