Delightfully Gluten Free (TM)

Month: March 2010

  • Spicy Potato Soup – MFTH

    Yesterday, a friend joined me in my quest for a cleaner house.  I’m throwing together a last-minute birthday party for Braden tomorrow (since we’ve been so crazy busy lately) at my house.  Of course, since I had an extra guinea pig, I decided to test out a new (to me) mix from Mixes From The […]

  • A Disturbing Article

    Ginger over at Gluten-Free in Georgia (and Florida) wrote about (and reprinted) this disturbing article about gluten-free food trends.  I’m going to let you visit her and read about it there, along with her snarky comments (which I quite enjoy, by the way). I do want to share this little tidbit with you from the […]

  • Gluten-Free with Boar’s Head

    I’ve always known that Boar’s Head had some gluten-free meats and cheeses, but I’m not sure I realized that ALL of their meats and cheeses AND condiments were gluten-free. But they are, and always have been. Boar’s Head has recently published a brochure about being gluten-free with Boar’s Head.  I was a bit surprised – […]

  • PF Changs Winner

    Congratulations to Aileen (chosen by random.org), you are the winner of the $25 gift card to P.F. Chang’s to try out the new gluten-free menu!

  • Lucy’s GF Cookies

    We were all a bit put out when Starbucks did away with their Valencia Orange Cake. To make up for it, they gave us the KIND bar, which is good, but is not anything exciting.  I guess they’re still trying to make up for it, but adding some more gf products. One of those recent […]