My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Monthly Archives: January 2011
Seven years ago, I thought I’d never again eat oatmeal. Just within the last few years have we had certified gluten-free oats. As we, as a gluten-free community, became accustomed to having our oats, everybody kept calling for instant oatmeal. … Continue reading