My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Daily Archives: June 21, 2011
I have noticed some “interesting” information being passed around facebook and twitter lately. You may have seen it: press releases and the like from the NFCA and CCA each saying that their new gluten-free certification programs are the only scientifically-based … Continue reading