Day: September 22, 2013

Cheese – the one thing newly diagnosed milk-allergic/lactose intolerant peeps miss most, I hear.  Pizza if you’re vegan?  Forget about it, right?  Not so fast. I recently received some samples of Vegan Gourmet Shreds from Follow Your Heart (makers of Vegenaise) and I put it to the pizza test. This little tortilla pizza is made […]