My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Monthly Archives: October 2013
Over the past few years, much time has been spent researching family dinner. How many of us still strive to have family dinner everyday? Regular family meals have been shown to favorable impact children’s and adolescents’ food choices overall, weight, … Continue reading
It’s October, and do you know what that means? It’s time to make sure you have all of your gluten-free ducks in a row…er, I mean candy. It also means Cassandra eats too much candy. Eek! Unfortunately, this is especially … Continue reading
“Did you know it takes 8-10 lbs of fresh fruit or veggies to make 1 lb of Crunchies?” Don’t you just love the cool facts on some packages? I recently received some samples from the good people at Crunchies (and … Continue reading
Watch out, potato chips. You’ve got some serious competition. Oops, I’ve almost eaten the whole bag and hadn’t even started writing yet. CrispRoot recently sent me some samples of their Cassava Chips. CrispRoot Cassava Chips are thin and crispy, but … Continue reading