Author Archives: Cassandra

Gluten-Free 101 by Carol Fenster, Red Velvet Cupcake Recipe

Carol Fenster began cooking gluten-free meals over 25 years ago. Back then, learning that she had to avoid wheat was quite a blow to her lifestyle and she didn’t know anyone else who avoided wheat. Her family didn’t understand how … Continue reading

Posted in Desserts, Reviews | Leave a comment

10-Minute Pizza

We make tortilla pizzas often around here, but I’ve never thought to put steak on them before.  Enjoy this guest post/recipe from cibo verde. LA-based Paolo Mascitti, celebrity trainer, lifestyle expert and founder of cibo verde, a meal delivery system that caters to … Continue reading

Posted in Main Dish | Leave a comment

Smart Soup

Raise your hand if you love soup! Raise your hand if you’ve hand a cold for three weeks and soup helps you feel better!  Honestly, is it ever going to warm up outside?  (Okay, I guess I can’t complain too … Continue reading

Posted in Reviews | 2 Comments

Malt Vinegar Chips – Not GF

There was a mistake made in packaging: Jan 24, 2014 “Product Pull Back Notice —Action Required” Boulder Canyon (Natural Foods) Malt Vinegar and Sea Salt, Wavy Potato Chips, Kettle Cooked in 100% Avocado Oil The Gluten-Free Certification Organization (GFCO) has issued … Continue reading

Posted in Awareness Campaigns, Celiac/GF News, GF Education | Leave a comment

CraveRight Cookies and Giveaway

Admit it.  You want to eat cookies for a meal.  In fact, you’ve probably eaten cookies for a meal before.  I know I have.  Somebody else had the same idea. Enter Roya’s CraveRight Cookies. Certified gluten-free, vegan, and no dairy, … Continue reading

Posted in Giveaway, Reviews | 12 Comments