Tag Archives: soy-free

“Braden-Friendly”

It’s been an interesting couple of weeks here.  I am officially a grad student, and am busy working through my Research Methods class.  We’ve packed up, moved, and are working to unpack, so that we can be closer to school … Continue reading

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Kinnikinnick Pumpkin Spice Donuts

Fall: it’s the time of year where pumpkins are everywhere you look – in the fields, on doorsteps, in pies, breads, cookies, soups (I once made an entire soup IN a pumpkin – I wish I could find that recipe), … Continue reading

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