Day: January 22, 2008
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Tom’s ES in the Bread Machine
I tried doing the European Style of Tom’s Light Bread in my Cuisinart. Let’s just say it wasn’t a whopping success. I placed the oil and eggs (warmed to room temp in warm water) in the bottom of the pan, followed by the sour sponge, the rest of the flour and the salt and cream […]
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A Very Happy Lunch
It’s cold outside, with a bad wind and drizzle (and I think I got hit in the face with sleet on the way to my car from the gym). I decided to warm my body from the inside out, with a very happy lunch – grilled cheese and Pacific Food’s Organic Creamy Tomato Soup. Tomato […]