Month: May 2009
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New Strawberry Crisp Cereal
New on the cereal scene is Strawberry Crisp from Erewhon. Like the other gluten-free cereals from Erewhon, it is only lightly sweetened. We have always liked the cereals from Erewhon. Braden’s favorite cereal when he was little was Rice Twice, and he still enjoys it today. My favorite was the Crispy Brown Rice with Mixed […]
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Cookbook Winner
As chosen by random.org, the winner of Gluten-Free Cookies by Jean Basye is commenter #30. Congratulations to Jason, who is “all about the peanut butter cookies.” Email me your address, and I will get the book in the mail to you. Since Jason loves peanut butter cookies, I will share with you the contents of […]
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New Earth Balance Soy Free Spread
Earth Balance has just come out with a gluten-free, dairy-free, soy-free spread. This is excellent news for those of you with multiple allergies. I have not seen any other dairy-free spreads that are also soy-free (but I don’t generally go out looking for them). According to the package (and the website), you can use it […]
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Cookbook Giveaway
We had a wonderful time at our Moving Feet Without Wheat awareness walk in Arlington, Texas, last Saturday.  Even though we had been delayed because of raging thunderstorms in the morning, we still had a great turnout. And there was so much food. The kids had a blast playing in the bounce house, getting their […]
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Boston’s Pizza Now Offers GF
FOR IMMEDIATE RELEASE Gje Lee, National Brand Manager Boston’s The Gourmet Pizza ® P 972-484-9022 F 972-484-7630 leeg@bostonpizza.com www.bostons.com BOSTON’S INTRODUCES GLUTEN-FREE PIZZA Dallas, Texas – May 4, 2009 – Beginning May 4th, 2009 Boston’s Restaurant & Sports Bar in partnership with Rich Products Corporation will be rolling out gluten-free pizza to their menu nationwide. […]