Month: May 2009
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Ian’s GF/DF French Bread Pizza
Carter and I just tried the Ian’s Soy Cheesy French Bread Pizza. It comes in a package with 2 individually wrapped pizzas, enough for 2 small children or one adult. It contains no gluten or wheat, no casein or milk, no eggs, no nuts, and no artificial flavors, colors, or preservatives. It took about 18 […]
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New Time – Moving Feet Without Wheat
We are having some pretty big thunderstorms around the metroplex this morning, so we have postponed our Moving Feet Without Wheat Awareness Walk until 4:00 pm today. If you are able, please come. We will still be having a picnic dinner with tons of food! You can find more information at www.northtexasgig.com.
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Applegate Farms GF Chicken Nuggets
New to the gluten-free lineup is Applegate Farms Gluten-Free Chicken Nuggets. Applegate Farms is big on Organic and Natural. Their products contain only natural ingredients, and their chicken is antibiotic-free and strictly grain-fed. The gf chicken nuggets are also dairy/casein-free. Applegate Farms wants to make sure that their gluten-free chicken nuggets are, in fact, gluten-free. […]
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Celiac Disease and Gluten Intolerance
I have seen Cynthia Kupper, national director of the Gluten Intolerance Group of North America, give this presentation on the differences in gluten intolerances a few times. She created this video for me to share with you. I have been trying and trying to get it uploaded somewhere, and I have finally succeeded (after a […]
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New Flour to Try
I’ve been given some Better Batter flour, and I intend to do some experimentation to see how well it works in “regular” recipes. If you have a recipe that you would like me to try out and see if this flour works well in it please let me know. I will probably not be able […]