Day: December 2, 2009
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“Gluten-Free Italian”
A few weeks ago, I received Gluten-Free Italian: Over 150 Irresistible Recipes without Wheat – From Crostini to Tiramisu, by Jacqueline Mallorca. Since then, I have had the chance to read it and use the recipes. And yes, those recipes did delight. Here are just a few highlights. Melissa really liked the faux farro, which […]