Month: October 2012
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Mini Pops
It’s a bird… It’s a plane…  No, it’s teeny tiny popcorn (minus the corn). It’s Mini Pops popped sorghum! Except for it’s teeny tiny size, it really does look and taste like popcorn. That is actually Braden’s hand.  He’s ten, and has hands the size of mine (actually, his are now a bit bigger; I have […]
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Whole Fruit Smoothie
Do you ever make a smoothie and think “this will make an awesome frozen treat!”, but then freezing it doesn’t always work out so well? This has happened to me on occasion, but I’ve got a few new smoothies in the freezer. J & J Snack Foods sent me some of their new Whole Fruit […]
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Sign the White House Petition
If you haven’t done so already, we NEED your voice to help convince Obama to sign the ruling and finalize standards for gluten-free. We have been waiting for this for over 4 years!! This was supposed to have been done by August 2008. Below is the text for the petition. Please sign it today, and […]
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Food Allergy Conference for Restaurateurs
If you know a chef, restaurant owner or manager that needs to become or would like to become more knowledgeable about food allergies, you might want to point them in the direction of the upcoming Food Allergy Conference for Restaurateurs. Following is the press release: AllergyEats Presents The Inaugural Food Allergy Conference for Restaurateurs: What […]
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Upcoming GF News Segment
Coming up tomorrow, October 4th, at 10pm (9C), on NBC’s “Rock Center with Brian Williams,” will be a segment on the gluten-free diet and why it is the food boogeyman. I am interested to see what the full report covers. So many of the celebrities that go gluten-free these days have no idea why they […]