There is a really interesting article found at The Chicago Tribune.
Read this, and you will want to read the rest of the article:
“Gluten found in ‘gluten-free’ products
The Tribune bought three popular Wellshire Farms products advertised as “gluten free” and sent multiple samples to a lab for testing.
Chicken Bites: Tested at 204 parts per million and 260 ppm
Chicken Corn Dogs: Tested at 116 ppm and 2,200 ppm
Beef Corn Dogs: Tested at 191 ppm and 1,200 ppm
Wellshire Farms provided the Tribune with its own testing results, conducted in the spring. Their results showed: chicken nuggets tested at 200 ppm, chicken corn dogs 150 ppm, and beef corn dogs 120 ppm.“
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