Delightfully Gluten Free (TM)

Month: March 2009

  • Watch For These New Products

    (Scroll down for an update – March 25, 2009) Were you so darn excited when Rice Chex went gluten-free?  Were you dancing in the aisles that you could buy cereal at just about any grocery store and use a coupon? Did you write to General Mills and tell them you were so grateful and wanted […]

  • Take Action for Celiac Disease

    We need to speak up and be heard. Vanessa Maltin posted today about new legislation that has been introduced to ban insurance companies from denying coverage to people with preexisting conditions. Andrea Levario asked that I pass this along: Students with Celiac Disease Need Your Help ASK Congress Reimburse Schools for Special Diets It’s time […]

  • Cookware for a Gluten-Free Lifestyle

    The good people at Cookware.com wrote the following article for you (my comments follow in Italics). Cookware for a Gluten-Free Lifestyle Anyone that has been diagnosed with a food related allergy understands that the smallest trace of that particular ingredient can result in a number of painful or uncomfortable circumstances. For this reason, it’s vital […]

  • Hot Chocolates Bakery

    Saturday was our monthly North Texas GIG support group meeting.  Nancy Lapid, celiac disease writer for About.com, spoke to us about the internet and gluten intolerance/celiac disease.  Not only did she have some excellent information, but she was also very funny! Hot Chocolates, a bakery in Hurst, TX, has been making gluten-free goodies for a […]

  • I Spy “Gluten Free”

    Cottage cheese is a staple food in our house.  Awhile back, I found that I prefer the taste of the Kroger brand.  I just happened to be finishing off a carton (therefore eating out of the carton), when I saw a little sign I had not seen before. There is a little wheel with segments […]