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My Latest Whisperings
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
- Stubb’s Sauces, Spice Rubs, and Giveaway
- Happy Mother’s Day! and Turning Down Food Gifts
- Van’s Giveaway Winner
- Yum V’s Children’s Vitamin Supplements
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
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Daily Archives: April 26, 2011
Grown-up Pizza
Pizza. That one word brings glee to your heart, doesn’t it? Provided, that is, that it meets your dietary restrictions, of course. When I was younger, the most exciting pizzas I ate were Canadian bacon and pineapple (I know some … Continue reading