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My Latest Whisperings
- Tasty Bite Indian Meals
- On Being a Personal Chef – Chef Janet K
- thinkThin Bars and Giveaway
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
- Stubb’s Sauces, Spice Rubs, and Giveaway
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
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Monthly Archives: December 2007
GF (of course) Flour Tortillas
We’ll credit this recipe to Bobbie Coughlin, over at the Delphi Celiac group. She thinks it came from a support group in Texas, but I was unable to find this recipe on any of the Texas groups’ websites. I have … Continue reading
Posted in Breads
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Beef Jerky
It truly is a wonderful thing to have on hand. I had nearly forgotten about this lovely snack, until digging through my freezer yesterday (I have to defrost it – now that it’s cold outside, lol). My parents have a … Continue reading
Posted in Healthy-ish, Snacks
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New (to me) GF chips
While shopping at our local grocery store one day, Andy announces he’s tired of Mission Tortilla Chips, and asks what else I can have. Now, I don’t eat any of the Lay’s stuff except the Stax (dedicated lines), because I … Continue reading
Posted in Uncategorized
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C is for Cookie
That’s Good Enough For Me!I have a riddle for you. What do you get when you tell your sugar-crazed husband to put small drops of dough on the cookie sheet? Answer:That’s right. One really huge cookie. Actually, three; three really … Continue reading
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