My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Monthly Archives: February 2008
There I was, yesterday, in my early pregnancy misery, and I ran out of cereal. Not totally out, but out of all that I could stomach. I had to go to the store – cereal has become very important lately. … Continue reading
So, I know you are all coming to the GIG educational conference in June, right? Well, it just so happens that yours truly brought about an astonishing idea. I’ll let Cynthia Kupper take the credit for actually implementing it, though. … Continue reading
Super easy recipe to the rescue! For a long time, we have kept some of this Bisquick-type mix in the fridge. It’s really great for when you want something and don’t want to spend a long time in the kitchen … Continue reading
Last year, for his birthday, my brother Chad requested enchiladas for dinner. They were able to come visit us and spend a little bit of time. I didn’t want to make one of those white sauce enchiladas, or green one, … Continue reading