Category Archives: Holiday Menu Items

Canyon Bakehouse Gluten-Free Stuffing

Thanksgiving is right around the corner.  Quick, hide, Tom Turkey! One of the hardest “do without” items for Celiacs is often the stuffing or dressing at Thanksgiving dinner.  You don’t need to do without.  Take your own! Honestly, I don’t … Continue reading

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Gluten-Free, Vegetarian Entertaining for the Holidays

Today we have a guest post from cookbook author Carol Fenster.  I’ve recently received a lot of emails about vegetarian and vegan gluten-free choices, so I thought this was quite timely. I hope you enjoy her post and the accompanying … Continue reading

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New Crunchmaster Crackers!

Crunchmaster is a very familiar name in our house.  Rarely is there a time when we do not have some of their crackers in our pantry. The first time I’d ever heard of them, my mom had come to me, … Continue reading

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Easter Cookies

I received this recipe in an email from someone at church (I have no idea who the original author is).  I have never made it, but thought it would be a good Easter craft/Bible study for those of you who … Continue reading

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Deck the Halls and Stuff Those Stockings

The day before Christmas Eve, and all through the land, people were scurrying to find the right ham. The lights are all up, yet the stockings, they cry What are you going to put here inside? Hmmm… Growing up, the … Continue reading

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