My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Monthly Archives: February 2009
Chef to Plate National Awareness Campaign Celebrating Restaurants Serving Up Gluten-Free Awareness May 3, 2009 Endorsed by: GlutenFree Passport www.glutenfreepassport.com Gluten-Free on the Go www.gluten-free-onthego.com Participating Restaurants – Watch for listing GIG launches a national awareness campaign for … Continue reading
I recently received a box of Whole O’s, a new gluten-free cereal from Nature’s Path. Whole O’s reminds me of a generic Cheerio, in its texture, crisp and airy. It has a very slighty fruity taste, which you probably can’t … Continue reading
While shopping at Costco today, I wandered through a freezer aisle, tagging along behind my mom (we went together and took a friend). I saw two boxes of El Monterrey taquitos, with NEW splashed on the front. Corn? Oh how … Continue reading
Have you gotten your copy? Are you totally excited? I am. I’m talking about a brand new gluten-free magazine with beautiful full-color photographs throughout. And do you know what makes it extra-special? I have the great privilege of helping create … Continue reading