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My Latest Whisperings
- Tasty Bite Indian Meals
- On Being a Personal Chef – Chef Janet K
- thinkThin Bars and Giveaway
- Plush Puffs Marshmallows
- Ginnybakes
- Dr. Praeger’s and a Giveaway
- Restaurant Fined for Giving Wheat-Based Pasta to Celiac
- “Cooking for Your Gluten-Free Teen”
- Food Allergy Awareness Week
- Stubb’s Sauces, Spice Rubs, and Giveaway
A Word of Caution
Always remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!Psst…Archives are here
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Monthly Archives: October 2012
Kosherfest
For those of you that are near the New Jersey area, Kosherfest ’12 is coming up soon. There is a lecture on “Meeting the Special Needs of the Kosher Consumer,” part of which is about gluten-free. Our house is VERY … Continue reading
Posted in Celiac/GF News
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Hot Chocolate for Braden
Sometimes, just wishing out loud (or in print) for something makes it come true. Well, when it comes to sharing our knowledge, that is. On my post about Hey Shuga! and Lil’ Shuga!, I mentioned that I was going to … Continue reading
Posted in Beverages, Braden-Friendly
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