I was listed in another “Top Celiac Blogs” article. While I don’t approve of the opener that “this disease is basically an allergy to wheat”, I hope that everyone that sees this list finds something good in the blogs that are on it.
I also just wanted to let you know I was still alive and kicking. 🙂
I’ve got some good stuff to share with you, I just need the time to do it, when work isn’t calling or Corice isn’t sitting on my lap, saying “my turn”, and trying to type (like right now – very difficult).
Is anybody going to Anaheim for ExpoWest? I will be there, working in the Gluten Intolerance Group‘s booth! I hope I can meet some of you. I am VERY excited about this trip, and been looking forward to it for months. And now it’s only 2 1/2 weeks away!
See you soon (if not in person, then virtually, anyways).
Comments
2 responses to “Top GF Blogs”
As someone who IS allergic to wheat I can understand your objection to the statement… they are definitely not the same. But the solution is — we all need to avoid the foods that make us sick.
That statement is just plain wrong. Gluten intolerance or celiac disease is not an allergy. There is such a thing as a wheat allergy but that is an entirely different thing. You could be allergic to wheat and still able to eat rye or spelt. So, let’s be clear; a reaction to just wheat is an allergy, while a reaction to gluten is more of a disease. But I agree with Collette. Whatever it is, if it makes you sick, stay away from it.