Delightfully Gluten Free (TM)

Author: Cassandra

  • thinkThin Bars and Giveaway

    I have a thing for protein bars.  Not only are they quick and easy to eat (no preparation is nice sometimes), but they also fuel me when I need it most.  Take this coming summer, for example.  The thought of teaching an hour and a half cycling class immediately followed by an hour and a…

  • Plush Puffs Marshmallows

    Marshmallows. What do you immediately think of when I use the word “marshmallows”?  Do you think of bacon?  What?  Why not? Well, I have just had my maiden voyage into the seas of bacon sweets with the limited edition Maple Bacon Marshmallows from Plush Puffs Gourmet Marshmallows. I have to admit, I’m still not sold…

  • Ginnybakes

    When I bake, I bake with love.  Why else would we do it? Well, Ginnybakes feels the same way.  Ginny has created her cookies with love (some of them even have love in the name).  Her cookies are certified organic and certified gluten-free.  On the package, it reads “ginnybakes are preservative free so eat them…

  • Dr. Praeger’s and a Giveaway

    “You won’t believe it.  The grocery store down the street has gluten-free fish sticks on sale.”  It must have been about 7 years ago I received this strange phone call from my sister-in-law.  I didn’t even know there were such things as manufactured fish sticks back then.  Luckily, she lived in an area near Dallas…

  • Restaurant Fined for Giving Wheat-Based Pasta to Celiac

    According to an article on Grub Street New York this morning, a restaurant in England was recently fined $12,000 (settling out of court) for serving a woman with Celiac Disease a wheat-based pasta after she had specifically ordered gluten-free (they have a gluten-free menu).  For those of you thinking this is just another person frivolously…