My Latest Whisperings
A Word of CautionAlways remember to check each ingredient to make sure that it is gluten-free. Reading labels is so important. Happy gluten-free eating!
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Author Archives: Cassandra
It’s soft! I haven’t had a soft granola since I was little. I’d even forgotten people made granola that way. I recently received some samples from The Toasted Oat. It is a certified gluten-free granola that has a great chew … Continue reading
Freeze-dried fruits have got to be the best kind of dried fruits, at least in my opinion. Though I do enjoy dehydrating fruits myself sometimes, they certainly have a different texture than freeze-dried, which has that airy crunch to it. … Continue reading
I love witty packaging, as long as the food inside is good, of course. Rumor has it that some of our peers in the chip world have been attempting to ‘jazz up’ their wares with things like MSG and something … Continue reading
You know my crazy life tends to provide me ample opportunities to love the convenience and nutrition in protein bars. This semester, Mondays and Wednesdays are my beasts : 4 and a half straight hours of teaching (3 hours of … Continue reading